The Best Hours of the Day

From wood-fired pizza to oysters on the water, the afternoon slows down beautifully here. Find your spot, and your happy hour.

Late afternoon is the quiet luxury of the week. Pull up to a patio, order the good stuff at the better price, and let the day exhale. Here’s where to be, and when.

YaYa’s Eurobistro
Happy Hour, Monday–Thursday 3–6pm
European-American comfort with a patio worth lingering on. Half off well drinks, house wine by the glass, and draft beer, plus $5 off every pizza and appetizer on the menu.

Newport Grill
Happy Hour, every day 3–6pm and 9–11pm
Wichita’s oceanside oasis, right on the water. East Coast oysters at $1.75, well cocktails and domestic beers at $3.50, and house wine, martinis, and house-infused cocktails at $6.50. Small plates run from smoked artichoke dip to Belgian mussels to seared beef tenderloin.

Redrock Canyon Grill
Social Hour, Monday–Friday 4–6pm
Wood-grilled plates and a bar that knows how to unwind. Perfect margaritas and martinis at half price, $8 signature cocktails, $6 premium wells, and a $6 wine feature in red, white, or bubbly. Add $2 off starters like fire-roasted queso, calamari, and stuffed poblano.

First Mile Kitchen
Happy Hour, Monday–Friday 3–6pm, plus late night Friday and Saturday 8:30–10pm
Live-fire cooking and a craft cocktail list from a local team with the hardware to prove it. The happy hour menu lives in their all-new bar books, poured and plated for the slow part of the day.