Culinary Class | Lunar New Year Feast + Carbon Steel Wok

Welcome the Year of the Snake with dishes that represent luck, happiness and fortune!

In this class, you’ll delve into the heart of Asian cuisine, exploring the rich tapestry of ingredients and techniques that make it so special. You’ll explore new ingredients, then break out the wok and practice essential skills like sautéing, steaming and stir-frying. You’ll turn up the heat with chile and spices, then conclude your culinary journey on a sweet note with Mandarin Orange Sorbet.

At the end of class, you’ll take home a Sur La Table Carbon Steel Wok ($39.95 value) to recreate these delicious recipes at home for a tasty celebration.