Family Fun: Italian-American Recipes at Sur La Table

Sur La Table brings the whole family into the kitchen for an afternoon of Italian-American classics — no prior experience required. Kids and adults cook side by side, guided by a professional chef instructor through three crowd-pleasing dishes from scratch.

On the menu:

Homemade Fettuccine Alfredo — Mix and roll fresh pasta dough, then toss it in a rich, silky Alfredo sauce.

Chicken Parmesan with Fresh Tomato Sauce — Pound, bread, and pan-fry chicken cutlets topped with homemade tomato sauce.

Mint Chocolate Chip Gelato — Stir together a creamy gelato base and fold in the chocolate chips yourself.

Then sit down and eat what you made together. That’s the best part.