Sat, Mar 7
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Event Series:
Be Mine Macarons with Sur La Table
Be Mine Macarons with Sur La Table
Fri, February 6 | 9 AM - 12 PM
Fall in love with macarons in this three-hour hands-on baking class. A skilled chef instructor guides you through the techniques needed to create two irresistible varieties of classic French macarons. Learn how to mix batter, whip meringue to the perfect texture, and pipe delicate shells with confidence.
As the macarons bake, you’ll prepare two luscious fillings before assembling crisp shells into beautiful, bakery-worthy confections. Leave class with sweet treats that are perfect for sharing with your valentine, or savoring yourself.
Menu
- Chocolate Dipped Strawberry Macarons
- Smoked Sea Salt Caramel Macarons