Store Specials & Promotions
Shopping and dining... it's all here!

For information, call 316.267.0350

Tuesday, September 14 • 7 p.m.
Sponsoring Banff Mountain Film Festival World Tour
Orpheum Theater

Ignite your passion for adventure, action, and travel! The Banff Mountain Film Festival World Tour will exhilarate you with amazing big-screen stories when it comes to the Orpheum Theater in Wichita on Tuesday, September 14. Journey to exotic locations, paddle the wildest waters, and climb the highest peaks with the greatest adventure lovers on screen and in the audience. View the most captivating places on earth and share the excitement of the uncharted.

The 2009/2010 Banff Mountain Film Festival World Tour brings films from the 34rd annual Banff Mountain Film Festival to 285 communities around the world. From exploration of remote landscapes and mountain cultures to adrenaline-fueled action sports, films in this year's world tour are sure to captivate and amaze the explorer within you. This stop on the world tour is hosted by Backwoods.

Tickets are on sale now at Backwoods. Advance tickets are $15 per person. Be moved. Be inspired. Don't miss this annual opportunity. For information call 316.267.0350 or visit www.banffcentre.com.

For information, call 316.634.0225

July 29-September 5
GapKids and babyGap 1969 Jeans
Buy One, Get One for $10
Stock up with the perfect back-to-school savings on 1969 jeans for kids. Buy one pair and get the second pair for only $10! Dress the kids for the whole year at this price. Available in slim through plus sizes.

For information, call 316.636.5990

Complimentary Culinary Demonstrations
Every Tuesday, Thursday, Friday and Saturday
Scheduled demonstrations focus on cooks' tools, foods and seasonal recipes and menus. Demonstrations usually last 15 minutes, are free of charge and do not require reservations.
> Click here for printable calendar

Technique Classes
Williams-Sonoma Technique Classes are an enjoyable way to broaden your culinary experience with new flavors and techniques. Led by professional chefs and featuring cuisines from around the world, classes include demonstrations and samples of prepared dishes as well as printed recipes you can take home. Presented free of charge, each class is an hour long. Reservations are required and class size is limited, so reserve your space today.
 

Sunday, September 12
Risotto
A specialty of northern Italy, risotto has earned a place as a legendary Italian dish and is now a favorite outside its homeland as well. Risotto can be embellished with savory ingredients, including cheeses, vegetables, meats and seafood, as well with as sweet additions like dried fruit. As you'll discover in this class, risotto will quickly become one of the most versatile and well-loved dishes in your repertoire.

Sunday, September 19
Indoor Grilling
Even with the arrival of fall, you can still enjoy the succulent flavors of grilled meats and vegetables. This class will focus on the technique of indoor grilling - how to capture those summer favorites in your own kitchen. We'll show you how to make classic pollo alla mattone (chicken under a brick) and share tips and other recipes that will inspire you throughout the fall season.

Sunday, September 26
Fall Baking
As the chill of autumn sets in, it's time to fill your house with the enticing aroma of home-baked goods. In this class you'll learn to bake tempting cool-weather treats that showcase the best of the autumn harvest, including apples, pears and other seasonal ingredients.